Unique Naruto Cakes
Do you Naruto Uzumaki? If you don’t know him, just look it on the picture above. Naruto is the famous teenager Anime, the Japanese cartoon that adapted from Manga (Japanese Comic). Basicly, Naruto Uzumaki is just a teenager Ninja. However, Naruto become reaaaaally popular now and every boys and girls now known Naruto really well.
If you have children that really love Naruto, why don’t create Naruto Birthday Cakes to please him/her in the birthday? The person who make this cake is really really creative! Well, I think I can stole her idea and make Naruto Cakes too!
September 11th, 2008 at 4:48 pm
Hey, lol my son was looking at Naruto pics on google and saw this. It’s funny because I made it for him, for his birthday. Feel free to use the design.
September 11th, 2008 at 5:01 pm
Hi terri,
World is so small because of internet, doesn’t it? It’s also funny to meet the real cake maker here, thanks for comment in my blog terri
Sorry to take your picture without your permission..
September 12th, 2008 at 8:47 am
No worries
If you make the cake, send me the pics!
September 24th, 2008 at 7:20 am
That cake looks like it took a while to make. How on earth did you do it? I’m trying to look for recipes for my sister’s bithday but I’m having trouble. How o you make it so professional-looking?
September 25th, 2008 at 1:25 pm
xD wow! how did you do it? i would ask my mom to make one but…eh…(not best decorator) well…this os awesome! how ever did you do it??
October 1st, 2008 at 8:44 am
It’s super easy
Here are the directions:
1. Bake two 6″ cakes and cool completely.
2. Stack and frost the cakes with buttercream icing ( you can use store bought icing too but we make ours from scratch ).
3. Take royal blue rolled fondant (type of icing you can buy at Michaels or Hobby Lobby in the U.S.) and roll about 1/4 inch thick.
4. Cut the fondant into a strip about 3 inches tall and long enough to wrap around the sides of the cake.
5. Press the fondant into the buttercream/frosting and scrunch up the back to make it look like it’s tied.
5. Make a slightly smaller piece of grey colored fondant for the front piece. Afix the grey piece to the blue fondant with using a small paint brush and egg white.
6. Using a small paint brush and gel food color, paint the symbol on the front of the grey piece.
7. Dye some buttercream/frosting yellow and using the large ’star’ decorator tip, pipe dabs of yellow frosting atop the cake. I started at the outer edge adn worked my way toward the center to give it a “stacked” look.
And that’s it! So simple. Give it a try